Did you know?
As it is mentioned in other sections of Truffes.com, the most expensive and highest in demand truffles are the Périgord Black Truffle or Black Diamond
—the species which truffes.com is devoted to—, and the Piedmont White Winter Truffle. An overview on the characteristics of white truffles is included below.
For a complete set of information on the Périgord Black visit: The Black Diamond.
black truffle oil is great;
subtle + sophisticated AND ... so easy to use!
a home run if you want to make an impression
— Clyde Designs
invited to one of those classy Saturday night Beacon Hill's dinners; everyone would come with their usual flowers.
We brought a 0.45 Oz jar of winter black truffles.
Next day hostess texts me: "Thank you for the truffles, the most elegant dinner present I've ever been offered!"
Ben L., Weston, MA 02493
— Ben L., Weston, MA 02493
Indubitablement, les meilleures truffes noires viennent de France, où la truffe noire d’hiver est plus communément appelée le Diamant du Périgord. Cet exquis champignon tuber melanosporum pousse dans le Sud, de décembre à mars. Pendant cette saison, les marchés aux truffes regorgent de ce délicieux tuber, noir, avec un intérieur sombre et marbré, caractérisé par son goût authentique et chocolaté. La truffe noire d’été, tuber aestivum vitt ou « truffe de la St Jean »
Read more :